Course overview
This course will give you the knowledge you need to understand the key aspects of food safety and will increase your awareness of the risks and diverse health issues relating to food safety. You will learn about hygiene, food poisoning, food safety responsibilities, illnesses, contamination and protective clothing and equipment that is necessary when preparing food.
This course is CPD certified.
Course duration
4 hours
Delivery method
Online
Level
Continuous
Costs
£25
Funding
Funding may be available for this course. Please contact our team to check your eligibility.
Learning outcomes
By the end of the course, students will understand food hygiene, food poisoning, food safety responsibilities, illnesses and contamination. They will also be aware of the protective clothing and equipment that is necessary when preparing food.
Course content
Course requirements
To attend this course, students will require access to the internet and a web browser application (e.g. Google Chrome).
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