Data Analysis Level 2
Course Overview
Data Analysis Level 2
This qualification is designed for individuals who wish to develop and strengthen their knowledge and skills in data analysis. It provides a solid foundation for understanding how data is collected, interpreted, and used to support decision-making across a wide range of contexts.
It is suitable for those working in, or aspiring to work in, a variety of sectors and job roles where the ability to analyse and understand data is essential. The course helps learners build practical skills that can be applied in real workplace situations, supporting better insights, improved efficiency, and more informed decision-making.
By completing this qualification, learners will gain a clearer understanding of key data analysis concepts and techniques, enabling them to confidently handle data and apply their skills in a professional environment.
Course content
Introduction to Data Analysis
The Role of a Data Analyst
Collection, Processing and Preparation of Data
Interpretation of Data
Communication and Presentation of Data
Located at: Online
Course Start: Flexible start dates
Course length: 16 Weeks
Study Mode: Part-time
Course Code: QINDDAA201
Course Fees and Funding
How much does the course cost?
£724. This course is eligible for adult funding (eligibility criteria may apply). Please contact our team for advice on finance and funding options.
Aged 19 or over and thinking about studying a course?
You may be eligible for free or reduced course fees. Please visit the Financial Support web page for further details.
Other funding information
Course Content
Other Resources
For further details, please contact us! Call 01226 216 760 or email: info@ind-training.co.uk
Our Additional Learning Support team can provide you with the support you need. Visit the Additional Learning Support webpage, call 01226 216 769 or email als@barnsley.ac.uk for further information.
Disclaimer: Please note we reserve the right to change details without notice. We apologise for any inconvenience this may cause.
The course information on this page was last updated 02 July 2026.







